



Since its creation in 1972, Brittany Ferries has consistently demanded the very best for its passengerswhether British, Irish, Spanish, or French. As an ambassador of French cuisine at sea, Brittany Ferries has always prided itself on offering dining of the highest quality, worthy of its reputation, accompanied by the finest wines served à la carte in its restaurants. Year after year, this culinary tradition and expertise in wine have grown, helping to convey a brand image and a true “French art of living” to all our passengers.
At Brittany Ferries, gastronomy goes hand in hand with fine wines, and the selection of grape varieties and wines has become an art in which the Company excels. Each year, special wines including Château vintages and traditional labels are chosen from among the very best. Our head waiters, servers, and wine stewards are trained in sommelier traditions and guide passengers in their choice from a selection of the finest crus from our regions.
On routes to Ireland and Spain, our wellness rooms offer a bespoke menu of treatments for both men and women. Whether for a revitalizing or rejuvenating break at sea, we provide the very best in beauty care to our customers, turning their journey on board into a true holiday experience.
Today, Brittany Ferries boasts an exceptional artistic heritage of more than 1,300 artworks, acquired over the years as part of an active commitment to supporting contemporary creation. Original works by around 50 artists - some of whom have since achieved worldwide fame - give each ship its own unique personality. This dynamic cultural policy reflects a genuine desire to offer passengers moments of pleasure and culture; a new way of experiencing the art of travel.
Brittany Ferries - the story of many hundreds of passionate staff members enjoying fulfilling careers